There is plenty of choice on the menu for the whole family – with dishes for vegetarians and vegans, to those who have special dietary needs, such as dairy or gluten free. And because we are very much a dog-friendly pub, we also make sure there are free treats for our canine friends available too!
OLIVES 3.00
DIPPING BREAD 3.00
DIPPING BREAD WITH OLIVES 5.50
CHEFS HOMEMADE SOUP served with a cottage roll 5.00 (V, VE, GFI)
HOMEMADE FISHCAKES served with salad garnish, creamy sweet chilli dip & lime wedge 6.50
TOFFEE APPLE CAMEMBERT oven baked and served with rustic bread 8.60 (GFI)
CREAMY STILTON GARLIC MUSHROOMS served on rustic bread 6.50
HOMEMADE SUSSEX SMOKIE smoked haddock in a homemade, rich white wine & cheese sauce, finished with a poached egg & served with rustic bread 6.60
TASTY TRIO honey & red wine chorizo, patatas bravas & frittata with rustic bread 7.00
HONEY HAM HOCK & APRICOT TERRINE served with salad garnish & gherkin 6.50 (GFI)
A choice of a fresh white or multigrain traditional cottage roll, served with salad garnish and a side of rustic chips. Gluten free roll available – please inform your server.
Vintage cheddar cheese with caramelised onion chutney 6.60 (V)
Gammon ham tomato, salad, and Dijon mustard mayonnaise 6.60
Vegetarian sausage with caramelised onion chutney 7.00 (V & VE)
Bacon & brie 7.00
Brie & cranberry 7.00 (V)
Homemade sausage & caramelised onion 7.60
HANDMADE PIE OF THE WEEK served with seasoned herb mashed potato or rustic chips, fresh vegetables & seasoned jus 14.00
HAM HOCK with free-range poached eggs, mustard mayonnaise served with rustic chips & a dressed salad garnish 12.80 (GFI)
GRANDAD’S HOMEMADE SAUSAGES served with homemade onion marmalade, gravy, herb mash potato & fresh vegetables 13.50
BEER BATTERED LOCAL COD battered with ale from our bar to make a tasty, crispy batter served with skin on chips, seasoned mushy peas & homemade tartare sauce Smaller 9.50 / Main 13.00
BAKED COD AND WINTER RATATOUILLE seasoned cod on a chunky vegetable ratatouille and kale 13.60 (GFI)
FISH NOTICE
Fish has been sourced locally from fishmongers, while we request the fish to be de-boned, we cannot be 100% sure that all bones have been removed, please bare this in mind when ordering and eating
ROASTED SEASONED CHICKEN served on a bed of Polenta seasoned with truffle oil & Parmesan served with mixed roasted vegetables 13.00 (GFI)
SPICED APRICOT BELLY OF PORK served with kale, herbed diced potatoes & jus 14.00 (GFI)
GAME STEW served with herbed mashed potato & vegetables 14.00
VEGAN SAUSAGES served with herbed mashed potato, gravy & fresh vegetables 11.00 (v)
AUTUMN CAULIFLOWER BRAISE with potato and spinach served with Indian style bread, homemade onion bhaji & fresh tzatziki dip 12.50 (V, Vegan without the dip) (GFI)
VEGETABLE STEW with seasonal vegetables & pearl barley served with kale 11.50 (V, VE)
HOMEMADE SEASONED BEEF BURGER topped with Monterey Jack cheese & smokey mayonnaise, served in a brioche bun with salad, a side of skin on chips, homemade slaw & finished with beer battered onion rings 13.50 (GFI)
BUTTERMILK CHICKEN BURGER served in a brioche bun topped with BBQ sauce with salad, a side of skin on chips, homemade slaw & finished with homemade beer battered onion rings 13.50 (GFI)
HALLOUMI SWEET CHILLI AND TZATZIKI BURGER topped with red pepper and salad served in a brioche bun, a side of skin on chips, homemade slaw & finished with homemade beer battered onion rings 13.50 (GFI)
Chips 3.50 (GFI)
Cheese chips 4.00 (GFI)
Parmesan and truffle oil skin on chips 4.00 (GFI)
Loaded chips, a large bowl of chips topped with chorizo, caramelised onion & cheddar cheese 6.50 (GFI)
Stilton & caramelised onion topped skin on chips 5.50 (GFI)
Garlic bread 3.50
Garlic bread with cheese 4.00
Onion rings 4.00
Side salad 3.50 (GFI)
Roll & butter 1.50 (GFI)
GARLIC BREAD 1.50
HUMMUS & RED PEPPER 2.50
HAM SANDWICH with crisps 4.00
CHEESE SANDWICH with crisps 4.00
HUMMUS, SALAD & CARROT with crisps 4.00
HOMEMADE MACARONI CHEESE 5.50
SAUSAGE & MASH made with our homemade sausages served with peas or beans and gravy 5.50
BREADED CHICKEN chips served with peas or beans 5.50
GAMMON HAM, EGG & CHIPS served with peas or beans 5.50
ICE CREAM 2.50
FRUIT ICE LOLLY 1.50
CAKE OF THE DAY 2.50
Chocolate board- a mix of sweet, salty & chocolate treats with a chocolate Ganache to dip great for sharing 1 person 5.50 / 2 people 9.50
Why not add an Espresso martini 8.50
Lemon tart 5.50
Syrup sponge pudding 5.50
Chocolate fudge cake 5.50 (GFI)
Apple crumble 5.50
Berry swirled Crème Brûlée with raspberry sorbet 5.50 (GFI)
3 scoops of Marshfield farm Ice cream or sorbet 4.50 (GFI)
Cheese board 8.00 perfect for sharing (GFI)
Coffee and cake 5.00
We also offer a selection of barista style coffees and hot drinks
Please ensure that you inform a team member of any allergies or dietary requirements you may have before you place your order.
We follow a good hygiene practice however, while a dish may not contain a specific ingredient/allergen, due to the range of ingredient used in our kitchen, foods may be at risk of cross contamination by other ingredient. Please ask a team member for more information.
(V) suitable for vegetarians
(VE) vegan friendly
(GFI) means the dish is made with ingredients that do not contain gluten